Best ways to care for and maintain cast iron (5 Tips - Share yours)
Did you add a new piece to your collection? Start cooking food with high-fat content to speed up the seasoning process.
You should still season cast iron, even if it’s pre-seasoned.
Protect your cast iron from water. Before storing, make sure it is completely dry and use a thin coat of oil
Do not cook acidic foods or sauces. This will cause the seasoning to flake more quickly.
Scrub your cast iron with coarse salt and rinse with hot water to remove residue.
What are your cast iron care tips?